Is gluten or gliadin the problem which triggers an autoimmune response?
What some people and doctors may not fully understand yet is that gluten is only one of the thousands of proteins found in wheat, barley, rye, etc., and is found in ALL grains.
What some people and doctors may not fully understand yet is that gluten is only one of the thousands of proteins found in wheat, barley, rye, etc., and is found in ALL grains.