The most common side effect of an ACE inhibitor is a nagging persistent cough. These drugs can also cause an imbalance in potassium levels (too much) which in turn, may create cardiac irregularities – the very thing they are prescribed to prevent. Garlic, tuna, sardines, hawthorn berry, whey protein and omega-3 fatty acids are just some of the foods that act as natural ACE inhibitors.
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